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How to Make Ice Cream: 51 Recipes for Classic and Contemporary Flavors. A Storey BASICS® Title

Nicole Weston




[PDF.nm54] How to Make Ice Cream: 51 Recipes for Classic and Contemporary Flavors. A Storey BASICS® Title

How to Make Ice  Nicole Weston epub
How to Make Ice  Nicole Weston pdf download
How to Make Ice  Nicole Weston pdf file
How to Make Ice  Nicole Weston audiobook
How to Make Ice  Nicole Weston book review
How to Make Ice  Nicole Weston summary

 | #1493602 in Books |  2015-03-24 | Original language:English | PDF # 1 |  6.80 x.40 x5.00l,.0 | File type: PDF | 96 pages

||0 of 0 people found the following review helpful.| Five Stars|By nessa|Pretty good so far. We've only used the book a few times.|0 of 0 people found the following review helpful.| YUM|By Leticia Derry|My Brother in Law thinks it is great. It was a gift for him to use with his new ice cream maker.|6 of 7 people found the following review helpful.| Ver|From the Back Cover|
EXACTLY WHAT YOU NEED TO KNOW

Churn a fresh, sweet batch of ice cream any time you like. It's as simple as freezing the canister of your ice cream maker and whipping up a quart of creamy deliciousness. Nicole Weston, a succes

Churn out delicious ice cream right in your own kitchen. In this Storey BASICS® guide, Nicole Weston breaks down the process into reproducible steps that are easy to follow. More than 50 recipes for flavors both classic and daringly original — from chocolate and coffee to goat cheese and honey, maple bacon, and fresh ginger — will let you find an ice cream everyone will like. Make it a double scoop, and don’t forget the toppings!



You can specify the type of files you want, for your device.How to Make Ice Cream: 51 Recipes for Classic and Contemporary Flavors. A Storey BASICS® Title   |  Nicole Weston. A good, fresh read, highly recommended.

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