| #4493327 in Books | 1994-09-01 | Original language:English | PDF # 1 | 6.82 x.47 x6.76l, | File type: PDF | 72 pages|
Versatile and enticingly fragrant, cinnamon has been highly prized for centuries in cuisines around the world. This collection of 33 savory and sweet recipes from Indian, Mexican, Middle Eastern, European, and American culinary traditions celebrates the myriad uses of cinnamon. Pastel illustrations throughout.
You can specify the type of files you want, for your device.Cinnamon (Artful Kitchen) | Lou Seibert Pappas, Vivienne Flesher.Not only was the story interesting, engaging and relatable, it also teaches lessons.