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What's Cooking: Rice & Risotto

Elizabeth Wolf-Cohen




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 | #194912 in Books |  Thunder Bay Press (CA) |  2000-07 | Original language:English | PDF # 1 |  1.11 x8.83 x10.93l,.0 | File type: PDF | 256 pages

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||1 of 1 people found the following review helpful.| A great resource.|By Diane|Rice Risotto is more than indicated, it covers soups, salads, main dishes, puddings, cakes and pastries! It educates on types of rice and delivers mouth-watering pictures of finished dishes. Healthy and economical alternatives for vegetarians and carnivores. The bet addition to my recipe book collection this year!|2 of 2 people found the following re

What's Cooking: Rice & Risotto features a fascinating range of 120 imaginative rice and risotto recipes. Each recipe includes fresh ingredients and presentation tips that make each meal visually appealing. Delicious traditional risottos are featured, mixed with contemporary and exotic rice dishes, making this book definitely worth adding to any cookbook library. Chapters include soups and salads, main dishes and accompaniments, risottos, famous rice dishes, and puddin...

You easily download any file type for your device.What's Cooking: Rice & Risotto   |  Elizabeth Wolf-Cohen. Which are the reasons I like to read books. Great story by a great author.

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