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Mediterranean Grains and Greens: A Book of Savory, Sun-Drenched Recipes

Paula Wolfert




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 | #83721 in Books |  ECCO |  1998-08-26 |  1998-08-26 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  9.25 x1.25 x8.00l, | File type: PDF | 400 pages

||9 of 9 people found the following review helpful.| A book for Real Food lovers.....|By Anastasia|I had high expectations for this book when I had a look at it on . What appealed to me especially was that it was a book about greens and grains. I wasn't disappointed. It is a very romantic book, telling tales of the author, Paul Wolfert's experiences with cooks in traditional regions. Whilst these anecdotes are interesting, an|.com |Paula Wolfert's Mediterranean Grains and Greens shares her adventures as a cultural explorer. Her discoveries show the probing of a culinary scholar and the passion of a true amateur. The result is a rich tapestry of information, images, and alluri

Paula Wolfert is passionate about the Mediterranean -- its landscape, its people, its culture, and above all, its rich culinary tradition. Her five earlier cookbooks celebrated the sensuous pleasures of the Mediterranean kitchen and introduced a previously uninitiated American audience to an exciting new way of cooking and eating.

In her eagerly awaited Mediterranean Grains and Greens, Wolfert continues that tradition, focusing on the delectable grains a...

You easily download any file type for your gadget.Mediterranean Grains and Greens: A Book of Savory, Sun-Drenched Recipes   |  Paula Wolfert.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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