| #1776524 in Books | 1994-01-01 | Original language:English | PDF # 1 | 8.50 x5.50 x.25l,.16 | File type: PDF | 48 pages||2 of 2 people found the following review helpful.| Key Lime Everything|By Nik|This book is really nice. In it there are recipes for several different Key Lime Pies; Key Lime Souffles; Key Lime cakes; Key Lime Cookies; Key Lime Ices and so many more treats for those with a tooth for Key Lime like a relative of mine. A really sweet, easy to follow book with fun recipes. Enjoy.|6 of 8 people found the following review helpful.|<||Joyce LaFray, the Queen of Key Lime...The Boston Globe.. --Boston Globe Newspaper|About the Author|Joyce LaFray, one of Florida's s premier food experts, is an author of more than 20 books including Cuba Cocina,! The Tanta
A delicious and versatile fruit, the Key Lime is an exotic addition to back yard gardens and a favorite on restaurant menus. Gourmets and novices alike will rave over easy-to-prepare recipes such as Key Lime Drop Cookies, Frozen Key Lime Cake Supreme, and Key Lime Rum Sherbet. Not to be forgotten are variations on traditional Key Lime pie including Black Bottom Key Lime Pie, Mango Key Lime Pie, and Key Lime Ice Cream Pie.
You can specify the type of files you want, for your gadget.Key Lime Desserts : Famous Recipes From Famous Places (Famous Florida) | Joyce LaFray. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.