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Tomato Imperative!: From Fried Green Tomatoes to Summer's Ripe Bounty

Sharon Nimtz, Ruth Cousineau




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 | #1601380 in Books |  1994-07 | Original language:English | PDF # 1 |  9.25 x7.60 x.75l, | File type: PDF | 253 pages

||From Library Journal|Stewed tomatoes, grilled tomatoes, tomato salads and soups, tomato jam, tomato breads, even tomato desserts-here are more than 150 recipes arranged seasonally into five sections from "In the Beginning Is Green" to "Summer into Winter." Nimtz

A seasonal treasury of more than 130 new and classic tomato recipes, this cookbook offers delectable recipes like Green Tomato Raita and Tomato Herb Jam. Embellished with tips and lore on growing, preparing, and preserving tomatoes. From green to red and back, here is an indispensable book for anyone with a passion for tomatoes. Line drawings throughout.



You can specify the type of files you want, for your device.Tomato Imperative!: From Fried Green Tomatoes to Summer's Ripe Bounty   |  Sharon Nimtz, Ruth Cousineau. A good, fresh read, highly recommended.

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