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The Stinking Cookbook: From the Stinking Rose, a Garlic Restaurant

Jerry Dal Bozzo




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 | #692265 in Books |  1994-09-01 |  2004-09-01 | Original language:English | PDF # 1 |  .26 x5.77 x8.50l, | File type: PDF | 76 pages

||0 of 0 people found the following review helpful.| A Fun and Inventive Cookbook|By James Lee Schmidt|The Stinking Rose is absolutely one of my favorite places to go when my family visits San Francisco. We always have a stellar time there. A couple of years ago I took my sister and brother-in-law to visit and again we had a wonderful time. My sister is a vegetarian and often it is difficult for us to find restaurants that we al| |Unlike other garlic cookbooks, this packs in the colorful illustrations and zany references to garlic cookery, using San Francisco's 'Stinking Rose' restaurant as a highlight for camp and color. This is loaded with specialty garlic recipes, but also a high deg

Garlic lovers, take note--here is a celebration of garlic and garlic cuisine made famous by San Francisco's most unique dining experience--THE STINKING ROSE--a garlic restaurant. THE STINKING COOKBOOK author Jerry Dal Bozzo writes, "We season our garlic with food".



You easily download any file type for your device.The Stinking Cookbook: From the Stinking Rose, a Garlic Restaurant   |  Jerry Dal Bozzo. A good, fresh read, highly recommended.

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