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The New Chicago Diner Cookbook: Meat-Free Recipes from America's Veggie Diner

Jo A. Kaucher




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 | #101343 in Books |  Agate Publishing |  2013-12-10 | Original language:English | PDF # 1 |  7.90 x.50 x8.90l,.0 | File type: PDF | 180 pages

 | Agate Publishing

||4 of 4 people found the following review helpful.| Great Vegan Cookbook!|By Jode|Wonderful cookbook!! I have made 9 recipes thus far in the few weeks since I purchased the book and they have all been great!!
I have been a vegan for 5+ years and I am always looking for new and tasty recipes which can sometimes be difficult. I read about the restaurant and the cookbook in VEG magazine so I decided to give it a try. My hus|About the Author|
Jo A. Kaucher, "Chef Jo," is the head chef and co-owner of the Chicago Diner, the landmark vegetarian restaurant that first opened its doors in 1983. She lives with Chicago Diner president and co-owner Mickey Hornick in Chicag

Thirty years after opening, the Chicago Diner is still the Windy City's premier vegetarian eatery, now with two locations and a national fan base. In honor of this momentous anniversary, the Chicago Diner is releasing this new cookbook, reflecting the wealth of new recipes, vegetarian and vegan dining sensibilities, and anecdotes from the kitchen of this award-winning foodie favorite.

In an attempt to eat healthier, Mickey Hornick became a regular at a local ...

You can specify the type of files you want, for your gadget.The New Chicago Diner Cookbook: Meat-Free Recipes from America's Veggie Diner   |  Jo A. Kaucher. I was recommended this book by a dear friend of mine.

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