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Chicken on the Grill

Thomas Ingalls ls, David Barich




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 | #2032797 in Books |  1992-05 | Original language:English | PDF # 1 |  10.00 x10.00 x.50l, | File type: PDF | 95 pages

||0 of 0 people found the following review helpful.| Best $6 I ever spent!|By Laura J. Valentine|I picked this book up in a used bookstore for $6, several years ago. It has a ton of wonderful tips for grilling chicken, turkey, duck, and other poultry. The recipes are well-written and thought out, and if you like pretty pictures in your cookbooks, this one's full of 'em.

I've never had a recipe from this book go wrong|From the Publisher|This deliciously designed, full-color cookbook offers 25 spectacular recipes for chicken and other birds.|About the Author|Dean Edell, M.D., is a hugely popular radio and television personality whose dail

This deliciously designed, full-color cookbook offers 25 spectacular recipes for chicken and other birds.



You easily download any file type for your device.Chicken on the Grill   |  Thomas Ingalls ls, David Barich. I was recommended this book by a dear friend of mine.

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