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Chocolate: The British Chocolate Industry (Shire Library)

Paul Chrystal




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 | #1623824 in Books |  2011-10-18 |  2011-10-18 | Original language:English | PDF # 1 |  .33 x.28 x5.77l,.40 | File type: PDF | 96 pages

||0 of 0 people found the following review helpful.| for a vast subject who deserve better attention. The history of British brands is viewed ...|By Gérard Vaginay|This a short book, for a vast subject who deserve better attention.
The history of British brands is viewed mainly across their business and marketing approach.
Iconography is quite good, that's the strong point of the book.
Style is easy to read|About the Author|Paul Chrystal followed university training in classics with a career in publishing, before becoming the owner of the Knaresborough bookshop in North Yorkshire. He is the author of several books on Classics and local history.

Kit Kat, Turkish Delight, Creme Egg, Rolo and All Gold are as much a part of British life as were the companies that made them and which led the chocolate revolution in the nineteenth century: Rowntree's, Fry's, Cadbury's, Mackintosh and Terry's.

This new book charts the history of chocolate manufacture, marketing and consumption in Britain from its origins in the eighteenth century. It then describes the golden age from 1900 to the 1970s and the subsequent US a...

You easily download any file type for your gadget.Chocolate: The British Chocolate Industry (Shire Library)   |  Paul Chrystal. I really enjoyed this book and have already told so many people about it!

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