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The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe

Veronica Meewes




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 | #292634 in Books |  2015-09-22 |  2015-09-22 | Original language:English | PDF # 1 |  8.20 x.50 x6.20l,.0 | File type: PDF | 144 pages

||3 of 3 people found the following review helpful.| ... Sauce Cookbook for my husband for Christmas and we love it. It includes some fresh takes on classic ...|By Laura M Matson|I bought The Fish Sauce Cookbook for my husband for Christmas and we love it. It includes some fresh takes on classic dishes (like Kimchi Stew with Tuna and Ramen Noodles or Marinated Grilled Short Ribs) as well as some really innovative and unexpected r|About the Author|Veronica Meewes has been fascinated with food since her early days of kitchen experimentation while growing up in New Jersey.  She is an Austin-based journalist with ten years of experience writing about food, beverage, and travel. Her arti

Fish sauce—used to season various dishes such as soups, meat, dipping sauces—is a rising star in both Asian and non-Asian pantries. This is the first cookbook to include 50 recipes from the best chefs across the country using fish sauce as the key ingredient.

Move over Sriracha, fish sauce is the most popular ingredient in town. Long used as a key umami flavor in Asian cooking, now prominent chefs from across the country are using fish sauce in new and...

You can specify the type of files you want, for your device.The Fish Sauce Cookbook: 50 Umami-Packed Recipes from Around the Globe   |  Veronica Meewes. I really enjoyed this book and have already told so many people about it!

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