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The Bon Appetit Cookbook: Fast Easy Fresh

Bon Appetit Magazine, Barbara Fairchild




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 | #219574 in Books |  2008-09-19 |  2008-10-06 | Original language:English | PDF # 1 |  9.25 x2.20 x8.00l,4.60 | File type: PDF | 832 pages

||5 of 5 people found the following review helpful.| It's ok|By ....|The book's outer cover came slightly dirty and rumpled, it looked used or mishandled.

The actual recipes were ok but nothing spectacular. For example, under meats they had some generic burgers and steak. That's it! I can think of those types of recipes myself. Why not have some other, more creative recipes? Same with the pasta section, there were|.com ||Full of fresh, delicious recipes that are fast enough for a weeknight, special enough for a weekend, Bon Appétit makes it easy to find just the right recipe and pull it together in no time at all. Forget about lukewarm takeout, and don't

From the world's most trusted cooking experts, 1,100 great recipes to get weeknight dinners on the table fast

Inspired by the popular "Fast Easy Fresh" feature in Bon Appetit and written in the user-friendly, approachable style so familiar to the magazine's 6 million readers, this cookbook is a must for people who want everyday dinners that are quick, delicious, and contemporary. These are not the old-fashioned, lackluster choices found in most 30-minute cookbooks and ...

You easily download any file type for your device.The Bon Appetit Cookbook: Fast Easy Fresh   |  Bon Appetit Magazine, Barbara Fairchild. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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