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Salty Snacks: Make Your Own Chips, Crisps, Crackers, Pretzels, Dips, and Other Savory Bites

Cynthia Nims




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 | #940620 in Books |  2012-09-25 |  2012-09-25 | Original language:English | PDF # 1 |  7.90 x.51 x7.09l,.94 | File type: PDF | 168 pages

||0 of 0 people found the following review helpful.| Five Stars|By milktoast|nice recipes...fast delivery|4 of 5 people found the following review helpful.| Another keeper|By Seaside Gal|I kept checking this out from the library, and hubby said to finally buy it. I think he makes more recipies from this than I do. It's full of great snacks that are easy to make. I'd easily rec| |“In the centuries-old squabble between sweet and salty, I’ve always sided with the latter and simply love this entire compendium. Cynthia Nims has created the definitive handbook to snackage perfectly tailored to the salty dog I am. Complete with h

This collection of 75 recipes for savory puffs, chips, crackers, breads, nuts, veggies and meats puts a fresh, crunchy spin on homemade snacks.

Are you ready to take your love of salty snacks to the next level? 

     This collection of seventy-five recipes for veggie chips, cheese straws, toasted nuts, pita chips, herb crackers, savory cookies, and snack mixes puts a fresh, crunchy spin on homemade nibbles. 
    ...

You easily download any file type for your gadget.Salty Snacks: Make Your Own Chips, Crisps, Crackers, Pretzels, Dips, and Other Savory Bites   |  Cynthia Nims. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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