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The History and Social Influence of the Potato (Cambridge Paperback Library)

Redcliffe N. Salaman




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 | #816324 in Books |  Cambridge University Press |  1985-11-27 | Original language:English | PDF # 1 |  8.98 x1.54 x5.98l,2.58 | File type: PDF | 768 pages

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||0 of 0 people found the following review helpful.| Given as gift|By John Picklesimer|I was looking for an unusual gift for a friend and this fit the bill exactly.|4 of 4 people found the following review helpful.| this is no easy task. Salaman has succeeded with exceptional vim and ...|By Hamish A|I am a trifle peeved with those who are clearly lampooning this superb work of So| |'It is a work of profound and accurate scholarship, the product, over long years, of patient and careful research. Side by side with the history of the potato, its adoption by man and its spread throughout the world, is a study of the influence which it has ex

First published in 1949, this remarkable book is the culmination of a life-long study of every aspect of the potato. Dr Salaman is concerned first with the history of the potato as a member of the botanical genus Solanum, its adaptation by man as a cultivated plant, and the record of its spread throughout the world; secondly he considers the influence the potato has exerted upon the social structure and economy of different peoples at different times. The archaeological ...

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