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| 2015-05-25 | Original language:English | PDF # 1 | 9.00 x.21 x6.00l,.38 | File type: PDF | 86 pages|
I wrote a book about the European Protected Denomination of Origin Cheeses. I described some of their particularities and specifications. I just want to increase the awareness of the European cheeses in the world.
You can specify the type of files you want, for your device.Protected Cheese in Europe | Mr Jérémy Frossard. I really enjoyed this book and have already told so many people about it!
