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Cooking with Herbs (Rodale's Essential Herbal Handbooks)

Tina James




[PDF.lp74] Cooking with Herbs (Rodale's Essential Herbal Handbooks)

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 | #5236596 in Books |  Rodale Books |  1999-10-29 |  1999-10-29 | Original language:English | PDF # 1 |  231.65 x.48 x5.94l, | File type: PDF | 160 pages

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||9 of 13 people found the following review helpful.| Inspirational!|By Ann G. Kramer|I loved this book. It was inspirational and fun to read...you want to run right out, start growing herbs, looking for them in your yard...or head back to the kitchen and start cooking! Tina has given you a broad view of using herbs throughout the season changes, while also showing you how to cultivate your own herbs. I'm buying a second one|About the Author|Tina James is a noted garden writer and teacher, former host of Maryland Public Television's "Good Earth Garden," and author of Gardening From The Heart. She lives in Reisterstown, Maryland.

Cooking With Herbs discusses the most delicious use for herbs-as enhancements to culinary creations. With friendly advice and plenty of illustrated instructions, Cooking with Herbs covers the entire process of growing, harvesting, preserving, and cooking with a wide variety of herbs. The top 25 culinary herbs are easily-referenced in the A to Z directory, and herb garden designs are included to make growing herbs beautiful as well as flavorful. But the ...

You can specify the type of files you want, for your device.Cooking with Herbs (Rodale's Essential Herbal Handbooks)   |  Tina James. I was recommended this book by a dear friend of mine.

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