[PDF.49iz] Chocolate Designs: Working With Chocolate Transfers, Stencils, Piping, Runouts a

Chocolate Designs: Working With Chocolate Transfers, Stencils, Piping, Runouts a

[PDF.ag12] Chocolate Designs: Working With Chocolate Transfers, Stencils, Piping, Runouts a

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 | #4732677 in Books |  2015-03-15 | Original language:English | PDF # 1 |  8.50 x.11 x5.50l,.17 | File type: PDF | 46 pages

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||1 of 1 people found the following review helpful.| I really wanted a book that had great information and ideas, you won't get either from this pamphlet.|By Katherine Howard| doesn't have minus stars, but this does not deserve one. DO NOT BUY THIS!
Let me say the whole book consists of 23 sheets of paper, cover to cover. There is not more than about 18 pages of poor information. Apparently this is a self published item, la

This book teaches you how to use chocolate transfers and stenciling on cakes and cookies and how to make chocolate runouts for the most decadent desserts. Some of the content within the book: Chocolate Basics, What Is Tempered Chocolate, How Do You Temper Chocolate, What Is Baking Chocolate, What Is Chocolate Candy Melts, How To Melt Chocolate In A Double Boiler, How To Melt Chocolate In A Microwave, Chocolate Transfers, What Are Chocolate Transfers?, How Do Chocolate ...

You can specify the type of files you want, for your gadget.Chocolate Designs: Working With Chocolate Transfers, Stencils, Piping, Runouts a   |  Brenda Van Niekerk.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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