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| #698136 in Books | 2017-02-01 | Original language:English | 10.90 x.80 x9.50l, | File type: PDF | 192 pages|||"China Doll is an award-winning restaurant in Sydney, Australia, and its Scottish-born head chef, Frank Shek, has rounded up the best of his recipes for this fascinating book. Frank's parents migrated from Hong Kong in the Seventies and from an early age he co
At China Doll, we aim to provide a personal experience built on beautiful dishes with irresistible flavors brought to your table by friendly wait staff in our elegant surrounds.
Head chef, Frank Shek, brings together and shares a collection of recipes for his first cookbook, China Doll.
You too can now make the dishes that have helped China Doll become one of Sydney’s best and most popular dining venues.
With over 100 recipes designed ...
You can specify the type of files you want, for your device.China Doll: Modern Asian Cuisine | Frank Shek. I really enjoyed this book and have already told so many people about it!
