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Better Homes & Gardens New Cookbook

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 | #130928 in Books |  Bantam |  1997-10-01 |  1997-11-03 | Original language:English | PDF # 1 |  6.88 x1.89 x4.22l,1.19 | Binding: Mass Market Paperback | 1168 pages

 | Better Homes and Gardens New Cook Book

||111 of 112 people found the following review helpful.| Classic, indispensable, and perfect for beginners|By FatOrangeTabby|I have had an older edition of this cookbook for over 15 years, and it never disappoints. I own other general cookbooks, Betty Crocker and Joy of Cooking, but I have found the recipes in this book to be the best. One feature of the new edition is something in every section called "Make it Mine" where the|.com |Discover why every kitchen worth its salt has a flour-dusted, bouillon-stained, batter-encrusted and whisk-maimed copy.|From Publishers Weekly|A chapter on Grilling and one devoted exclusively to Pasta are among the a

Featuring over 1200 recipes--600 of them brand new--the Better Homes and Gardens New Cook Book has been newly revised and updated, making American's favorite cookbook even more indispensable than ever. This Eleventh Edition is written specifically for the today's health-conscious cooks who are leading hectic and busy lives. With menu planning, cooking tips on low-fat and no-fat meals, and a guide to cooking terms, techniques and helpful hints from the Better Homes...

You can specify the type of files you want, for your gadget.Better Homes & Gardens New Cookbook   |  BH&G Editors.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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