| #338071 in Books | 2013-10-22 | 2013-10-22 | Original language:English | PDF # 1 | 9.83 x.99 x8.39l,2.98 | File type: PDF | 368 pages||0 of 0 people found the following review helpful.| Veggie A.I.|By Fair but biased towards quality, price and value.|Amazing, totally worth ith it for the health conscious or those aspiring to be.|About the Author|ALEXIS GAUTHIER, a native of Provence, is the chef of London’s Gauthier Soho. He was classically trained in Michelin-starred restaurants, and moved to London to become chef at Roussillon in Pimlico, where his emphasis on the freshest veget
What is “vegetronic”? A world where vegetables (and fruits, too) are at the center of delicious meals—where crisp broccoli is the star of a dinner party and where the flavors and textures of bright, just-picked ingredients are a source of inspiration.
As much for carnivores as it is for vegetarians, Vegetronic is a playful and provocative examination of the potential of fresh produce. In this debut cookbook, Michelin-starred...
You can specify the type of files you want, for your gadget.Vegetronic: Extreme Vegetable Cooking | Alexis Gauthier. A good, fresh read, highly recommended.
