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Vegetarian Dishes from Across the Middle East

Arto der Haroutunian




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 | #293163 in Books |  The Experiment |  2009-10-06 |  2009-10-01 | Original language:English | PDF # 1 |  9.25 x.69 x6.65l,1.14 | File type: PDF | 288 pages

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||5 of 5 people found the following review helpful.| FANTASTIC|By V. Tirumalai|This book has an eclectic collection of VEGETABLE recipes from all over the world that are not originally meat recipes that were adapted for vegetables. These are authentic vegetable vegetarian recipes. I have only tried 2 so far, but they are awesome. The ingredients are not 'dumbed' down; so we have the original recipe. The we can decide how authent| |
“I found it hard to put this hard-backed recipe book down… [T]his book will give a real boost to any vegetarian food enthusiast looking for something a little more unusual.”
The Vegetarian

“Ou

Here are two hundred and fifty delicious, authentic recipes that showcase the vibrant flavors and healthful variety of vegetarian Middle Eastern cooking.

Vegetarian Dishes from Across the Middle East―originally published in 1983, out of print for 20 years, and previously unavailable in North America―now reappears as the appeal of vegetarian and Middle Eastern cooking continues to grow.

Author Arto der Haroutunian wrote 12 cookbooks th...

You can specify the type of files you want, for your gadget.Vegetarian Dishes from Across the Middle East   |  Arto der Haroutunian. I was recommended this book by a dear friend of mine.

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