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The South African Ostrich Cook Book

Pauline Henderson, Danelle Coulson




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 | #4283594 in Books |  2000-09 | Original language:English |  9.25 x9.25 x.50l, | File type: PDF | 144 pages

||0 of 0 people found the following review helpful.| Five Stars|By Kalina Bagrova|Excellent book. Tasty recipe. Very unique.

In a society that has become more focused on healthy living and healthy eating, ostrich, a red meat with a much lower fat content than chicken, turkey, beef, lamb or pork, has become the alternative for meat lovers. This book lists over 175 recipe dishes for ostrich, including: soups, salads, fillet and steak dishes, roasts, casseroles, barbecue dishes and how to cook using ostrich eggs.



You easily download any file type for your gadget.The South African Ostrich Cook Book   |  Pauline Henderson, Danelle Coulson. I was recommended this book by a dear friend of mine.

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