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Saveur: Italian Comfort Food

The Editors of Saveur




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 | #304475 in eBooks |  2015-11-24 |  2015-11-24 | File type: PDF

||0 of 0 people found the following review helpful.| Recommend|By Nina Hagan|Beautiful book with great recipes. Fun to just look at and read, but recipes are good, too. There are so many Italian cookbooks out there, and I have many of the best. But really enjoy looking through this book and what I've cooked from it has been excellent.|0 of 0 people found the following review helpful.| Five Stars|About the Author|Since its founding in 1994, SAVEUR magazine has provided vivid and unprecedented access to the world's cuisines, telling the stories of authentic meals and the cooks behind them through impeccable photography, faithfully reproduced recipes, and

From the editors of America’s favorite culinary magazine, comes the new iconic Italian cookbook. SAVEUR: Italian Comfort Food features 100 recipes from the magazine’s archives and editors. Each fantastic recipe is paired with gorgeous full-color photography, sidebars, and more to celebrate this favorite cuisine.

With classic and brand new recipes, this cookbook presents the flavors, ingredients and techniques you need for Italian comfort food. Thi...

You can specify the type of files you want, for your gadget.Saveur: Italian Comfort Food   |  The Editors of Saveur. I was recommended this book by a dear friend of mine.

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