[PDF.06ks] Red Hot Peppers: A Cookbook for the Not so Faint of Heart

Red Hot Peppers: A Cookbook for the Not so Faint of Heart

[PDF.ni36] Red Hot Peppers: A Cookbook for the Not so Faint of Heart

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 | #2473152 in Books |  1993-10 | Original language:English | PDF # 1 |  9.75 x8.25 x1.00l, | File type: PDF | 242 pages

 | Jean Andrews | Cookbooks, Food & Wine | Herbs, Spices & Condiments

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||0 of 0 people found the following review helpful.| Buy it!!!|By Customer|A rare but monumental find! This book came to me as my wife was cleaning her grandfathers house. A lot of the books that were found were extremely outdated in ingredient uses and techniques. This book, although over 20 years old is still very relevant and accurate. The author knows what she is writing about and the book is not just "another recipe manual"|From Library Journal|Andrews is the author of the highly acclaimed Peppers: The Domesticated Capsicums ( LJ 4/1/85), a beautifully illustrated botanical guide. That book appeared just as the pepper craze began, and since then Andrews has been besieged with reque

With contributions by such well-known chefs as Paul Prudhomme and Justin Wilson, Red Hot Peppers contains more than 200 recipes celebrating the variety, use, and lore of the chile pepper. 200 color illus.

You easily download any file type for your gadget.Red Hot Peppers: A Cookbook for the Not so Faint of Heart   |  Jean Andrews. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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