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Presto Pasta (The Rush Hour Cook)

Brook Noel




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 | #16463086 in Books |  Champion Pr Ltd |  2002-10-20 | Original language:English | PDF # 1 |  .27 x4.07 x8.22l, | File type: PDF | 72 pages

 | 

||3 of 4 people found the following review helpful.| Forgetaboutit|By A Customer|This is PASTA? What the title should say is Recipes From the Internet or How to Make Mediocre Food.
Presto Mac for example--it's made with elbow macaroni, margarine bread crumbs and cheese. People eat this? That's not pasta--that's a frozen dinner for kids! The desserts are just as scary--Cinnamon Donuts in a Jiffy has you making "donuts" from a| |If she can do it...anyone can! -- Sara Pattow, The Rush Hour Cook's Best Friend

The most entertaining cookbook of our time. -- Wendy Feiereisen, The Rush Hour Cook's Mother

focuses on the practical and solution-oriented. The

It's 5:00 ... Do You Know Where Your Dinner Is?

In this third volume of the four-part series, Noel prides herself in pasta recipes that can be prepared when pressed for time.

Born without a domestic gene in her body, Brook Noel has been spotted securing saran wrap with sailor knots, baking a cherry pie without pitting the cherries and coloring unboiled Easter eggs. When challenged by a friend to create a one-stop-cookbook solution for today's manic moms and dads, B...

You easily download any file type for your device.Presto Pasta (The Rush Hour Cook)   |  Brook Noel. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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