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Out of the East: Spices and the Medieval Imagination

Paul Freedman




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 | #114203 in Books |  2009-03-03 | Original language:English | PDF # 1 |  9.00 x.72 x5.30l,.85 | File type: PDF | 288 pages

||3 of 3 people found the following review helpful.| Great book for any novice historion.|By Kris|A great book with all the background you could ever need about the Spice Trade. Really great overview of how it shaped our modern world. I learned a lot that I don't think I would have come across had I not read this book. There are some very cool spice-laden recipes from the Middle Ages in the pages that I would love to try. It's in| |
"[An] absorbing new history, in which [Freedman] uses food to get and keep our attention."—Corby Kummer, Yale Alumni Magazine

The demand for spices in medieval Europe was extravagant and was reflected in the pursuit of fashion, the formation of taste, and the growth of luxury trade. It inspired geographical and commercial exploration ,as traders pursued such common spices as pepper and cinnamon and rarer aromatic products, including ambergris and musk. Ultimately, the spice quest led to imperial missions that were to change world history.

 

This engaging book explo...

You easily download any file type for your gadget.Out of the East: Spices and the Medieval Imagination   |  Paul Freedman.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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