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Omelettes: Eggs at Their Best/Quick and Easy Recipes for 50 Sensational Omelettes

Laurence Sombke




[PDF.pq40] Omelettes: Eggs at Their Best/Quick and Easy Recipes for 50 Sensational Omelettes

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 | #5017534 in Books |  1992-10 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  6.00 x5.50 x.25l, | File type: PDF | 120 pages

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If cholesterol concerns have cut your egg consumption to the four eggs per week recommended by the American Heart Association, then what better way to savor them than in a perfectly prepared omelette? Egg expert Laurence Sombke gives 50 omelette recipes from the world's greatest cuisines, plus tips and techniques. Line illustrations.



You can specify the type of files you want, for your gadget.Omelettes: Eggs at Their Best/Quick and Easy Recipes for 50 Sensational Omelettes   |  Laurence Sombke.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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