| #951125 in Books | Katzen, Mollie | 2008-04-01 | 2008-04-01 | Original language:English | PDF # 1 | 7.02 x1.03 x6.32l,.90 | File type: PDF | 120 pages||0 of 0 people found the following review helpful.| Mollie Katzen's Recipes Salads|By S. L. Pieper|I purchased this book because I need to start eating more green stuff and Mollie's books are famous.|0 of 0 people found the following review helpful.| All-time favorite cookbook author|By MissK|All-time favorite cookbook author, these dishes are simple, healthy, and delicious, wit|About the Author|MOLLIE KATZEN is a cookbook author and artist who has profoundly shaped the way America eats. Mollie is a consultant and cocreator of Harvard's groundbreaking Food Literacy Project. She lives in the San Francisco Bay Area.
Credited with moving vegetarian cooking from the fringes of American society to mainstream dinner tables, Mollie Katzen has proved that there's more to salad than tossed greens. With fresh fruits and vegetables, pungent cheeses, beans, oils, herbs, and nuts, a salad can be a hearty meal in itself. Celebrating THE MOOSEWOOD COOKBOOK's 30th anniversary, the latest addition to the MOLLIE KATZEN'S RECIPES series brings together her classic salad combinations from MOOSEWOOD a...
You can specify the type of files you want, for your gadget.Mollie Katzen's Recipes Salads | Mollie Katzen.Not only was the story interesting, engaging and relatable, it also teaches lessons.
