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McCall's Cooking School Recipe Card: Salads 3 - Old-Fashioned Potato Salad (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders)

From McCall Publishing - Field Publications




[PDF.ev25] McCall's Cooking School Recipe Card: Salads 3 - Old-Fashioned Potato Salad (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders)

McCall's Cooking School Recipe From McCall Publishing - Field Publications epub
McCall's Cooking School Recipe From McCall Publishing - Field Publications pdf download
McCall's Cooking School Recipe From McCall Publishing - Field Publications pdf file
McCall's Cooking School Recipe From McCall Publishing - Field Publications audiobook
McCall's Cooking School Recipe From McCall Publishing - Field Publications book review
McCall's Cooking School Recipe From McCall Publishing - Field Publications summary

 | #4876791 in Books |  1986 | File type: PDF | 1 pages

||0 of 0 people found the following review helpful.| Old Fashioned Potato Salad|By Customer|When I left Florida 6 years ago, I donated my 3-volume set of McCall's to the local library. I never saved the recipe for Old Fashioned Potato Salad and, truthfully, all the recipes for potato salad that I made during the last 6 years were never as good as McCall's. My son investigated on the internet and found the recipe card. I could

PRODUCT DESCRIPTION:

McCall's Recipages / Recipe Cards are 7 5/8 x 10 inches in size and three-hole punched, ready to be added to your McCall's Cooking School Binder.

This is the Original (produced in 1984-1986) McCall's glossy, full-color, two-sided recipe card / individual cookbook page.

This is a replacement Recipe Card from the 576 Cards in this Three-Volume popular Cookbook Set.

See Listing for more information.



You can specify the type of files you want, for your device.McCall's Cooking School Recipe Card: Salads 3 - Old-Fashioned Potato Salad (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders)   |  From McCall Publishing - Field Publications. A good, fresh read, highly recommended.

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