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Laugh the Blues Away: A Bluefish Cookbook

Ted Fenton




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 | #5226774 in Books |  Ring Road Pr |  2001-06-01 | Original language:English | PDF # 1 |  .40 x5.58 x8.50l, | File type: PDF | 110 pages

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|| |Personal, irreverent and informative, "Laugh the Blues Away" is a blend of recipes, anecdotes from pals, and historical notes. -- Marlene Parish, Pittsburgh Post Gazette, February 24, 2002|About the Author|Edwin Fen

"Laugh the Blues Away" is a cookbook that contains 50 recipes for preparing bluefish in a variety of tantalizing ways: baked, broiled, grilled, roasted, blackened and sautéed to be served as appetizers, soups and main dishes. In addition to the recipes, there are four additional features: 35 delightful, amusing drawings, 25 fishing tips for the bluefish angler, 35 humorous "irreverent comments" and essays about the "Life and Times of the Bluefish, how to keep them...

You can specify the type of files you want, for your device.Laugh the Blues Away: A Bluefish Cookbook   |  Ted Fenton.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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