| #260699 in Books | 2014-05-20 | Original language:English | PDF # 1 | 9.56 x.69 x7.38l,1.50 | File type: PDF | 224 pages||1 of 1 people found the following review helpful.| Splendid, just splendid!|By George Hanson|Oh yeah! The recipes in this book are really great. Besides specific recipes, she has a lot of ideas for variations For example; This is your basic "go to" ice cream recipe. Here are a few things that you can do with it. Or, Here's a Lady Cake recipe. (The basic lady cake is really good, by the way.) Once you have the cake, here are som||
|“Using ice cream as a main ingredient for another dessert? Brilliant!” ―Library Journal
“In her second cookbook, Jeni Britton Bauer―famous for her outstanding ice creams―unveils improved r
In Jeni’s Splendid Ice Cream Desserts, ice creams deliciously melt into hot brown Bettys, berry cobblers, sweet empanadas, and corn fritters. Her one-of-a-kind cakes and cookies are not only served with ice cream, they get crumbled on top and incorporated into the ice cream base itself.
Sundae combinations dazzle with bold and inspired sauces, such as Whiskey Caramel and Honey Spiked with Chilies. And Jeni’s crunchy “gravels&rd...
You can specify the type of files you want, for your gadget.Jeni's Splendid Ice Cream Desserts | Jeni Britton Bauer. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.
