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| #12332602 in Books | 2002-05-01 | Original language:English | PDF # 1 | .21 x8.22 x7.52l,.46 | File type: PDF | 64 pages||From Booklist|Summer chefs lucky enough to own their own ice-cream freezers, mechanical or electrical, can always use more recipes for ice cream that go beyond vanilla, chocolate, and strawberry. Ice Creams
I scream, you scream, we all scream for ICE CREAM! And, the clamor will grow just a little louder with these delectable homemade flavors, which range from old favorites (chocolate, anyone?) to modern pleasures like lavender honey. Store-bought packages will become a thing of the past when a classic vanilla tastes fresher and better than ever before. Indulgence is even sweeter when it's simple and effortless to whip up such treats as champagne-water ice: the e...
You easily download any file type for your gadget.Ice Creams | From Hamlyn. A good, fresh read, highly recommended.
