| #3413857 in Books | 2016-04-19 | 2016-04-19 | Original language:English | PDF # 1 | 9.20 x.80 x6.10l,.0 | File type: PDF | 240 pages||0 of 0 people found the following review helpful.| Useful if you're interested in adding berries to your meals|By Debbie|"Healing Berries" is a guide to buying, storing, and using berries. In the first half of the book, the author provided profiles for 50 berries from all over the world. These include a few that you don't think of as berries. She provided historical and general information about each type of berry, where to fin|About the Author|Kirsten Hartvig is an acclaimed nutritionist and naturopath, and author of DBP's Eat for Immunity,The Big Book of Quick and Healthy Recipes andThe Healthy Diet Calorie Counter. She lives in Denmark. The author lives in Denmark.
Berries are among the healthiest foods on the planet - and more and more people today are becoming aware of their miraculous health-giving properties. For centuries people all over the world have relied on them both as food and as medicine. Packed with goodness as well as flavour, they exude the freshness and romance of the great outdoors. Most berries are easy to store and use out of season: they can be dried, preserved with alcohol or sugar, or frozen, and most of u...
You easily download any file type for your gadget.Healing Berries: 50 Wonderful Berries and How to Use Them in Health-giving Foods and Drinks | Kirsten Hartvig. A good, fresh read, highly recommended.
