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Great Chefs, Great Chocolate: Spectacular Desserts from America's Great Chefs

Julia M. Pitkin




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 | #4437915 in Books |  Cumberland House Publishing |  1998-07-01 | Original language:English | PDF # 1 |  9.50 x.77 x7.58l,1.55 | File type: PDF | 214 pages

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||7 of 7 people found the following review helpful.| For Professionals Only|By jerry i h|This chocolate cookbook is a companion volume to the Great Chefs series on PBS TV. If you are a foodservice professional, this book is for you. If you are an average home cook, forget it. Note that the copyright date is 1998; all recipes are identified by restaurant and chef, but since then, virtually all chefs listed are no longer with the r

Rich, intense, and beautiful, the 105 wonderful dessert recipes that make up this book are among the best ever presented on the international TV series, "Great Chefs". of color photos.



You can specify the type of files you want, for your device.Great Chefs, Great Chocolate: Spectacular Desserts from America's Great Chefs   |  Julia M. Pitkin. I really enjoyed this book and have already told so many people about it!

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