| 1979-01 | Original language:English | File type: PDF | 38 pages|
A collection of 19 recipes using raw or lightly cooked fresh vegetables. Includes historical notes and information on vitamin and mineral content of the foods.
You can specify the type of files you want, for your gadget.Crunch It, Munch It: And Other Ways to Eat Vegetables | Shirley Parenteau. I was recommended this book by a dear friend of mine.