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Cooking Your Local Produce: A Cookbook for Tackling Farmers Markets, CSA Boxes, and Your Own Backyard

Greta Hardin




[PDF.bo24] Cooking Your Local Produce: A Cookbook for Tackling Farmers Markets, CSA Boxes, and Your Own Backyard

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 | #2212640 in Books |  2013-08-07 | Original language:English | PDF # 1 |  11.00 x.47 x8.50l,1.05 | File type: PDF | 200 pages

||4 of 4 people found the following review helpful.| Makes a CSA Share Fun to Cook|By Lisa Schlossnagle|I joined a CSA for the first time this year, even though I am not fond of cooking. At first, I enjoyed the novelty of preparing new foods (mizuna) and the rhythm of eating seasonally. A little less than halfway through the season, though, and I felt stuck. Cooking Your Local Produce came at just the right time to break that fun

“What do I do with rainbow chard?” is the question that inspired this cookbook. So many people want to cook with the fresh, exciting produce from farmers markets, local farms, gardens, or one of those weekly produce boxes (CSAs) but aren’t sure where to start. With a few simple ingredients and straightforward cooking techniques, this book shows the way to turn those inviting, yet mysterious vegetables into simple, tasty dishes and meals. Cooking You...

You can specify the type of files you want, for your device.Cooking Your Local Produce: A Cookbook for Tackling Farmers Markets, CSA Boxes, and Your Own Backyard   |  Greta Hardin. I was recommended this book by a dear friend of mine.

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