| #716241 in Books | Rizzoli International Publications | 2015-09-22 | 2015-09-22 | Original language:English | PDF # 1 | 9.40 x.80 x7.53l,1.25 | File type: PDF | 176 pages||1 of 1 people found the following review helpful.| Very good book|By BRN|The four things I baked turned out great in appearance and I liked the taste of them all except for the chocolate chip cookies, the first thing I baked out of this. There are still quite a few things I want to make out of the book, including several more chocolate chip cookie recipes. There aren't enough photos of the finished products and I wish publisher||"Zabar offers ideas for a well-stocked pantry and the essential tools for baking in a modern kitchen. Chocolate chip cookie lovers could just live in the first two chapters, testing and perfecting peanut butter chocolate chip cookies or Cinnamon Chocola
A delectable collection of innovative chocolate chip recipes by world-renowned chefs, pastry chefs, and bakers. Chocolate chip cookies, bursting with melted bits of chocolate, are the perennial favorite of many Americans. For this compilation, Zabar has reached out to the celebrated icons of the baking world to collect an amazing array of user-friendly recipes beyond the classic cookie. There are the signature creations of such top restaurants as Manhattan&rsqu...
You easily download any file type for your gadget.Chocolate Chip Sweets: Celebrated Chefs Share Favorite Recipes | Tracey Zabar. I was recommended this book by a dear friend of mine.
