| #3502327 in Books | 2012-07-01 | Original language:English | PDF # 1 | 9.75 x.60 x9.50l,1.95 | File type: PDF | 224 pages||2 of 2 people found the following review helpful.| WONDERFUL!|By Butterflydropout|This book is wonderful. The recipes are truly authentic and Abla's style is so easy to follow. Every recipe that I've made has turned out perfectly delicious. Her food is exactly how my mother's tasted and this book has now become my go-to recipe book. I love it!|About the Author|
Abla Amad has always had a passion for cooking the food of her homeland and became renowned among Melbourne's Lebanese community for sharing wonderful meals in her kitchen at home. In 1979, at the urging of friends and family, she op
In this inspired collection of recipes, acclaimed cook and restaurateur Abla Amad shares the secrets of Lebanese cooking. Go behind the scenes at the famous Abla's Lebanese Restaurant in Carlton, Melbourne and join Abla's extended family as they share the traditions and pleasures of the table. Beautifully photographed and complete with a glossary, menus, and stories, Abla's Lebanese Kitchen is your invitation into the warm and welcoming world of one...
You can specify the type of files you want, for your gadget.Abla's Lebanese Kitchen | Abla Amad. A good, fresh read, highly recommended.
