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The Harrowsmith Fish and Seafood Cookbook: Classic and Creative Cuisine from Harrowsmith Kitchens. Includes Freshwater and Saltwater Fish and Shellfish

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 | #2229971 in Books |  1985-10-01 | Original language:English | PDF # 1 |  .64 x8.13 x10.88l, | File type: PDF | 235 pages

||About the Author|| The Harrowsmith magazine of the 1980s was a close knit group and when the editor's, contributors and readers combined forces as they did on these recipes the results were incredible.

The long-awaited treasury of classic and creative fish and seafood recipes from the private collections of Harrowsmith's readers, contributors, editors and friends -- the very best from Atlantic to Pacific and the freshwater lakes and streams between.

Includes clear step-by-step photographic guides to recognizing, buying, cleaning, filleting, cooking and preserving all manner of fish and shellfish. All recipes have been tested in Harrowsmith'...

You easily download any file type for your device.The Harrowsmith Fish and Seafood Cookbook: Classic and Creative Cuisine from Harrowsmith Kitchens. Includes Freshwater and Saltwater Fish and Shellfish   |  From Camden House. Which are the reasons I like to read books. Great story by a great author.

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