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Pot Pies: Comfort Food Under Cover

Diane Phillips




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 | #694667 in Books |  2000-01-18 |  2000-01-18 | Original language:English | PDF # 1 |  9.41 x.81 x7.62l, | File type: PDF | 224 pages

||9 of 10 people found the following review helpful.| All Text. No Illustrations.|By R. Knowlton|Full disclosure: I am an amateur cook. I purchased this as a gift for my wife because we've recently grown interested in making pot pies. We have an amazing homemade recipe that we've used over and over again; however, I thought it would be fun to branch out into different recipes.

I am a visual learner and glean lots o|.com |Diane Phillips lures you into her cookbook with a picture of the perfect pot pie, topped with a lid of golden-brown, flaky crust. Inside this cookbook, though, you'll find that what Phillips offers is not your grandmother's labor-intensive pot pie. Indeed

Eighty-five deliciously easy recipes for the quintessential comfort food, updated and dressed up for the twenty-first-century palate.

All of us grew up with pot pies--homemade if we were lucky, otherwise store-bought. Either way, we all remember breaking through that flaky, buttery crust to get at the steaming, creamy chicken or beef or vegetables inside. Pot pies are, in fact, the ultimate comfort food, conjuring up images of Mom in the kitchen and a milk-and-coo...

You easily download any file type for your device.Pot Pies: Comfort Food Under Cover   |  Diane Phillips. A good, fresh read, highly recommended.

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