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Marco Pierre White in Hell's Kitchen: Over 100 Wickedly Tempting Recipes

Marco Pierre White




[PDF.pl20] Marco Pierre White in Hell's Kitchen: Over 100 Wickedly Tempting Recipes

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 | #710045 in Books |  2008-10-01 |  2008-04-01 | Original language:English | PDF # 1 |  9.50 x.54 x7.50l,1.40 | File type: PDF | 192 pages

||14 of 14 people found the following review helpful.| Ignore the Hell's Kitchen reference|By Info Freako|If you have a copy of White Heat then you should get this as well. Pure Marco Pierre White. So many of the recipes are so simple at heart, some of the ingredients can be a problem to obtain but focus on what you can obtain and cook with that. A great insight into how simple flavors and highlighting simple elements of food can| |"You don't have to be a genius to be a good cook. Chopping food isn't difficult. Good cooking is about doing lots of small things well." * Marco Pierre White *|About the Author|

Marc

Known for his ability to make both headlines and scrumptious, innovative international cuisine, renegade chef Marco Pierre White serves up a range of delicious recipes in this mouthwatering collection. The dishes offered range from Partridge Pie with Creamy Wild Mushroom Sauce to Melting Chocolate Soufflé with Vanilla Cream, and all are illustrated with step-by-step photographs. A range of shortcuts, masterful tips, and tri...

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