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Manual de salchichoneria / Delicatessen Manual: Una guia paso a paso / A Step by Step Guide (Como Hacer Bien Y Facilmente / How to Do It Right and Easy) (Spanish Edition)

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[PDF.bx77] Manual de salchichoneria / Delicatessen Manual: Una guia paso a paso / A Step by Step Guide (Como Hacer Bien Y Facilmente / How to Do It Right and Easy) (Spanish Edition)

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 | #5319948 in Books |  2003-06 | Original language:Spanish |  10.75 x8.50 x.50l, | File type: PDF | 143 pages

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Nuevo.-La elaboración de embutidos es un arte muy antiguo del cual se conoce poco. Su práctica persiste en muchos países del mundo, gracias a la tradición de las familias que por generaciones se han dedicado a esta exquisita labor culinaria. En la serie Cómo hacer bien y fácilmente no podía faltar un Manual de sa/chichonería como éste, dirigido al ama de casa, al carnicero y a quienes gustan de la buena cocin...

You can specify the type of files you want, for your gadget.Manual de salchichoneria / Delicatessen Manual: Una guia paso a paso / A Step by Step Guide (Como Hacer Bien Y Facilmente / How to Do It Right and Easy) (Spanish Edition)   |  From TRILLAS. I really enjoyed this book and have already told so many people about it!

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