| #15825004 in Books | 2004-09 | Original language:English | PDF # 1 | .57 x6.94 x11.14l, | File type: PDF | 160 pages||2 of 2 people found the following review helpful.| Coffee Table Cookbook|By Gratefulacres4|I was looking for a cookbook with a collection of dairy recipes to use up extra milk and other dairy products that we have extra of. I was very dissappointed. The pictures are very "artsy" and the recipes are not your practical daily recipes. Only get this book if you would like a "European-style" coffe table cookbook.|About the Author|Laurence and Gilles Laurendon are a brother-and-sister journalist team; passionate food-lovers, they have written extensively on the subjects of food, sociology and literature. They are the authors of Jams and Preserves, and the irresistible Cak
Dairy is one of the most important food groups, containing essential vitamins and minerals. The most natural of ingredients, it is also one of our favorites. Dairy Cookbook includes over 200 sweet and savory recipes using milk and dairy products like butter, yogurt, cheese, and cream. Features an informative introductory section on basic dairy products, their origins, and properties. Range of recipes covers both hot and cold dishes for all occasions and times of day: nu...
You easily download any file type for your device.Dairy Cookbook | Laurence Laurendon, Gilles Laurendon. I really enjoyed this book and have already told so many people about it!
