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Chocolate and Vanilla

Gale Gand, Lisa Weiss




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 | #580862 in Books |  2006-10-10 |  2006-10-10 | Original language:English | PDF # 1 |  9.02 x.65 x8.20l,1.46 | File type: PDF | 144 pages

||0 of 0 people found the following review helpful.| Five Stars|By Carol N|Wonderful product. Thank you!|0 of 0 people found the following review helpful.| Five Stars|By JackieJnet|Full of wonderful recipes!|17 of 21 people found the following review helpful.| Afraid to try more recipes|By Kitchen Krazy Mama|I was very excited a|About the Author|Gale Gand is the James Beard Award—winning executive pastry chef and partner of the acclaimed restaurant Tru in Chicago. Known across the country as the host of Sweet Dreams, which was the Food Network’s first daily show devot

Love Vanilla?
Award-winning pastry chef and Food Network star Gale Gand considers vanilla the lingerie of baking: It’s an invisible essential, the thing you put on before anything else; but when given the spotlight, it’s every bit as sexy and alluring as chocolate–vanilla fans would say even more so. In this flip/cookbook, Gand offers tips on working with both vanilla beans and vanilla extract, revealing which is best for what, and includes a ...

You easily download any file type for your device.Chocolate and Vanilla   |  Gale Gand, Lisa Weiss. I was recommended this book by a dear friend of mine.

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